March 17, 2017

Banana Nut Muffins

Banana Nut Muffins
There is temptation all around me every day working in Chicago.  From the coffee shop across from my train station that has THE BEST glazed donuts, to all the food stalls at the train station, the nearly 20 restaurants within a two block radius of my office – it’s everywhere! Lately though, I’ve had a taste for a giant muffin.  You know the ones I...
March 17, 2017

Pork Potsticker Noodle Bowl

Pork Potsticker Noodle Bowl
Um, can I just say it’s bullshit that work is getting in the way of me posting my eats on Instagram?!  Hahahaha!   I am kidding . . .a little bit.  The minutes and hours go by so fast.  I’ll have my phone plugged in under my desk and even though it’s on mute, I can hear the vibrations of notifications on my social media, and...
March 16, 2017

Steak With Lemon Pepper Pan Sauce

Steak With Lemon Pepper Pan Sauce
I switched bags that I travel to and from work because the zipper on my back pack keeps coming undone without me knowing.  On more than one occasion, my backpack has been wide open while I am walking through the train station with my laptop, wallet, etc. just hanging out in the wind.  So what I failed to do was put my gloves in my...
March 15, 2017

Ricotta Pan Pasta with Jennie-O Turkey Meatballs

Ricotta Pan Pasta with Jennie-O Turkey Meatballs
This Ricotta Pan Pasta with Jennie-O Turkey Meatballs will be perfect on a chilly night. I hate snow in March.   I really really do.  But I know we are never out of the clear for snow in March.  Some birthdays when Hannah was little we had water balloon fights because it was so warm, other times we had five inches of snow.  I remember on...
March 14, 2017

Protein Pancakes Two Ways

Protein Pancakes Two Ways
For some reason lately I’ve had a taste for pancakes.   Friday night I worked as the night secretary.  I actually volunteer when the opportunity arises because it’s overtime and a lot of times no one needs help, so I get the peace and quiet with no interruptions and actually get a lot done.   I didn’t get home until nearly 9 p.m. on Friday night and...
March 13, 2017

Only +1.6! And Sweet Potato Toast

Only +1.6!  And Sweet Potato Toast
My sister and I vowed that good or bad, we’d show up every week to Weight Watchers.  I’ve already talked about how my eating was this last week – 35 weekly points spent on Sunday and Monday night alone, and my 56 point day on Hannah’s birthday, so I honestly thought that I would have a gain of at least 3 pounds.  I just woke...
March 10, 2017

Fall in Love with the Process

Fall in Love with the Process
Good morning!   If you signed on this morning and saw this, sorry! asjd;flajfsld;kfj;laskjfasl;kjfl I embedded the photos first, wrote the post in between, and I have no idea what happened, but it didn’t save it. So let’s try it again! Thank you for everyone who commented, texted me or sent a message via Facebook telling me that my 56 point day was not a...
March 9, 2017

56 Point Day

56 Point Day
I had a plan yesterday.  Because it was Hannah’s birthday and we were going out to eat, I wanted to keep my breakfast and lunch on the low point side.  Breakfast was 6 points – 3/4 cup steel cut oats (3), Kashi cinnamon squares crumbled on the side (2) and a tablespoon of sugar free pancakes syrup. (1). While it was still busy at work,...
March 8, 2017

Happy 25th Birthday Hannah!

Happy 25th Birthday Hannah!
My daughter is ONE QUARTER OF A CENTURY OLD!  Which means a year from now I’ll be HALF A CENTURY OLD!  How the hell did that happen?!  What I life Hannah and I have had together!   It didn’t matter that I hardly had any money when she was little, and that I had to live with my parents for the first five years of her...
March 7, 2017

The Best Pizza Dough Ever

The Best Pizza Dough Ever
I know that’s a pretty bold statement.  What’s even a more bolder statement is that I tweaked the pizza dough recipe of Nancy Silverton, who basically spent years perfecting her pizza dough.  And do you want to know why I cheated on her recipe?  I was being frugal and used the flour I already had on hand.  While her recipe calls for bread flour and...
March 6, 2017