February 29, 2016

Healthy Energy Bars

Healthy Energy Bars
I don’t make the focus of my having insulin dependent diabetes on the blog too often, for the only reason that it’s just so part of my life, I don’t even think of it.  Well, that’s a lie.  I think about it a lot throughout the day, from what my blood sugar is at any given moment of the day, to wondering how hard I...
February 29, 2016

The First Day of the Rest of My Life

The First Day of the Rest of My Life
I thought my last day of work was going to drag, but surprisingly it went by pretty quickly!  Around 3 in the afternoon we got together in the small conference room and had some treats – my co-worker Janice knows me just a little too well – she knows I love cheese and I’ve always found red velvet cupcakes insulin worthy!  Although I do scrape...
February 26, 2016

Mushroom Steak Sauce

Mushroom Steak Sauce
Somehow (maybe because I watch a lot of Food Network?!) Jacob asked me the other day who my favorite chef is on the network.  I’d have to say food wise, it would be Bobby Flay.  A:  Because I love spicy stuff!  B.  I love meat and he’s a grill master and C. I like his throw down show where he cooks with regular home cooks....
February 24, 2016

Blueberry Lemon Scones with Orange Zest Glaze

Blueberry Lemon Scones with Orange Zest Glaze
As I am in my LAST WEEK OF WORK I’ve decided to bring in a few of my favorite dishes I’ve made into the office over the years.  Last week I brought a few people my chicken tikka masala, and I brought in a batch of blueberry scones. But most of my scone recipes call for a minimum of six tablespoons of butter, and most...
February 22, 2016

Healthy Homemade Pasta

Healthy Homemade Pasta
It’s so weird to me sometimes that a few simple ingredients can create such delicious food.  Take flour, salt and eggs and a splash of water.  What have you got?  Homemade pasta! So we’ve declared Thursday nights as “spin the fridge wheel” and use up/eat up just what is on hand.  And I didn’t cheat all that much!  Last weekend my store had roma tomatoes...
February 19, 2016

Healthy Chicken and Dumplings

Healthy Chicken and Dumplings
It was interesting because usually I view the weekend as “get all the shit done and keep going, going, going.”  But knowing that I only have two weeks left at my job, well, the pace felt a bit different.  Yes, I had a list of things I wanted to get done, but not all of them got done, and well, it was alright by me!...
February 15, 2016

Banana Oat Pancakes with Mixed Berry Syrup

Banana Oat Pancakes with Mixed Berry Syrup
You guys!!  I am overwhelmed with the comments on my last post, the email messages, Facebook messages and messages in Instagram about me quitting my job.  It only solidifies that I am making the right decision.  It seems there is a general consensus that “it’s about time!” that I do something I love.  And I do think that having that Chef coat on last week...
February 12, 2016

I Quit My Job!

I Quit My Job!
Social media is a remarkable phenomenon to me.  When I think back in high school when my sister and I got an EXTENSION telephone in our bedroom we thought we were hot shit!   With social media you are connected to so many more people than you ever would have encountered in your normal day life.  There are so many inspiring people out there to follow,...
February 10, 2016

Alive!

Alive!
I had such a fun weekend.  It started out early on Friday morning.  I had to catch the 7 a.m. train to Chicago to get to the train station by 8:00 a.m. – and that’s the express train, which will show how far NW I live from Chicago – 55 miles to be exact.  I had to be to Kendall College by 8:30, so I...
February 8, 2016