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Beef, its what’s for dinner

So the beef stew turned out well, but I should have added the vegetables at the beginning, not the last 45 minutes because some of the potatoes and carrots weren’t fully cooked.  I got the recipe on www.recipezaar.com Recipe # 36984. 

I cut up the beef in bite sized chunks  . . . love all the canned goods in the background!

I cut up the beef in bite sized chunks . . . love all the canned goods in the background!

 Then I put then in a ziploc bag that had the flour, pepper and seasoned salt.

The original recipe called for 1/4 cup of olive oil to brown the meat, I only used 3 teaspoons.

what it looked like simmering

what it looked like simmering

Hannah’s beef stew looked like this:

um, pretty sure there is no meat in there!

um, pretty sure there is no meat in there!

My dinner:

Okay, who keeps messing with my menu??

I blame Tony for this one

I blame Tony for this one

But Hannah saved it:

But Tony strikes again!

I can see this chalkboard menu shenanigan’s will continue all week!

Hope everyone had a good weekend!  See you tomorrow!

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  • Sharon
    November 3, 2008 at 6:00 am

    Hahah! That is one awesome chalkboard! LOL! STEAK!!!

  • Christina
    November 3, 2008 at 7:50 pm

    Do you guys not like peas – I always put peas in my stew! It looks “empty” without them. 🙂

    The menu war is too funny!

  • Kevin
    November 4, 2008 at 1:34 am

    Nice looking beef stew!

  • Foodie McBody
    February 28, 2009 at 6:27 am

    That chalkboard is HILARIOUS. And thanks so much for this – I have been craving beef stew for weeks, and this looks great.